January 2020

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Fancy Finger Foods & Creative Cocktails

12/16/2019
06:30 PM - 08:30 PM

We’re going to create easy plant-based appetizers and vegan drinks perfect for holiday (or anytime) entertaining!



  • Wrapped asparagus

  • Soy curl cranberry salad

  • Baked risotto bites

  • Sweet potato curry cashew pinwheels

  • Veg-Nog

  • Mulled Wine


After we’ve prepared the meal we’ll sit down for a shared dinner featuring our edible and drinkable creations, party-style, with vegan wine from Girasole Vineyards.


*If the class is canceled due to weather, the back-up date is December 19 (same time).


REGISTER HERE

Venue

415 N. Tejon St
Colorado Springs
CO
80903

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